Russian Tea Room Russian Dressing - CopyKat Recipes (2024)

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by Stephanie Manley, Last Updated 2 Comments

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Enjoy homemade Russian salad dressing when you make it fresh. This traditional creamy salad dressing is great for salads and is the perfect addition to a Reuben sandwich. Did you know this dressing is also low carb?

Russian Tea Room Russian Dressing - CopyKat Recipes (1)

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Russian salad dressing has been a staple on salad bars and the shelves of fridges for generations, but not many people spend their time wondering what is actually in the stuff. Fewer still go through the effort to make their own. That is a shame. Good homemade Russian dressing is much better than anything that comes out of a jar. The following Russian dressing recipe may not be the simplest one out there, but it is definitely one of the best. Try it once, and you will love this keto Russian dressing.

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So, What is Russian Dressing Anyway?

The Russian salad dressing we know today is not a culinary secret from czarist St. Petersberg, but from a small city in New Hampshire! So, what is up with the name? Legend has it that back in the early 1900s, James E. Colburn, a local wholesale grocer from Nashua, was the first person to begin bottling and selling a mayonnaise-based sauce under the ‘Russian’ moniker. Colburn drew inspiration from several sauces for vegetables and cold meat that used the very Russian ingredient: caviar. Colburn’s version ditched the caviar but kept a similar flavor profile, and it soon became a hit.

Today, versions of Russian salad dressing range from the simple to the complex, but the defining characteristic of Russian dressing is the use of mayonnaise and chili sauce. These ingredients give the dressing a creamy, slightly spicy flavor with a fair bit of tang. Some Russian dressing recipes are not content with just using chili sauce, so they up the heat factor by adding horseradish to the mix. This spiciness is what differentiates Russian salad dressing from several other similar salad dressings like Thousand Island.

Although similar, Thousand Island dressing is an entirely different thing altogether. Yes, it is a mayonnaise-based sauce that sometimes contains chili sauce, but more often substitutes ketchup for the spicer chili sauce used in Russian dressing. Most Thousand Island dressing versions also contain sweet pickle relish and sweet paprika, further reducing the tanginess level to a mere hint of brightness. Sadly, commercial manufacturers of Thousand Island dressing often leave out the most crucial difference between the two dressings: Chopped hardboiled eggs. This omission further blurs the line between the two salad dressings and means that most people have never tasted Thousand Island dressing the way it should taste.

Tips For Serving and Storing Homemade Russian Dressing

  • Transform chicken into something extraordinary. Combine a half-cup of this Russian salad dressing with 2 cups of cold, leftover chicken or a store-bought rotisserie chicken for a sweet and tangy chicken salad. Serve as a sandwich or on top of a bed of greens for a light supper.
  • Build the best Rueben. A Rueben sandwich is a prime example of something that shouldn’t taste as great as it does. Pastrami or corned beef on toasted rye bread with sauerkraut and melted Swiss cheese dripping in homemade Russian dressing is something you really have to try at least once.
  • Fresh is best, but you can store it in the fridge. Keep cold in an airtight container for up to two weeks.

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Russian Dressing Ingredients

Here’s what you need to make creamy Russian dressing:

  • Mayonnaise
  • Sour cream
  • Chili sauce
  • Fresh lemon juice
  • Dill pickle
  • Green bell pepper
  • Green onion
  • Freshly grated horseradish or drained bottled horseradish
  • Worcestershire sauce
  • Tabasco – Sriracha could also be used
  • Sugar
  • Salt
  • Freshly ground black pepper
  • Paprika
  • Fresh Parsley

Russian Tea Room Russian Dressing - CopyKat Recipes (2)

How to Make Russian Dressing

  1. Place all ingredients in a food processor orblender.
  2. Blend until thoroughly mixed but do not over blend.
  3. Refrigerate in a covered jar until serving.
  4. Stir before using.

Russian Tea Room Russian Dressing - CopyKat Recipes (3)

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Be sure to check out more of my easy salad dressing recipes and the best restaurant salad copycat recipes.

Russian Tea Room Russian Dressing

This is a salad dressing recipe from a place with a rich history.

5 from 6 votes

Print Pin Rate Add to Collection

Course: Salad

Cuisine: Russian

Keyword: Keto, Low Carb, Russian Dressing, Salad Dressing

Prep Time: 5 minutes minutes

Cook Time: 5 minutes minutes

Total Time: 10 minutes minutes

Servings: 24

Calories: 115kcal

Author: Stephanie Manley

Ingredients

  • 1 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 2/3 cup chili sauce (this is a condiment typically sold near co*cktail sauce)
  • 1 tablespoon fresh lemon juice
  • 2 tablespoons minced dill pickle
  • 1 tablespoon minced green pepper
  • 2 tablespoons minced green onion
  • 4 teaspoons fine grated fresh horseradish or drained bottled horseradish
  • 2 teaspoons Worcestershire sauce
  • 1/2 teaspoon Tabasco
  • 2 teaspoons sugar
  • 1/2 teaspoon salt
  • 1/8 teaspoon freshly ground pepper
  • 1/2 teaspoon paprika
  • 1 tablespoon minced parsley

Instructions

  • Combine all ingredients in a food processor or blender. Blend until thoroughly mixed, but do not over blend. Refrigerate in a covered jar until serving time. Stir before using.

Nutrition

Calories: 115kcal | Carbohydrates: 2g | Protein: 0g | Fat: 11g | Saturated Fat: 2g | Cholesterol: 8mg | Sodium: 264mg | Potassium: 43mg | Fiber: 0g | Sugar: 1g | Vitamin A: 130IU | Vitamin C: 2.5mg | Calcium: 9mg | Iron: 0.1mg

About Stephanie Manley

I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store.

Stephanie is the author of CopyKat.com's Dining Out in the Home, and CopyKat.com's Dining Out in the Home 2.

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Reader Interactions

Comments

  1. Noobie cook

    Russian Tea Room Russian Dressing - CopyKat Recipes (5)
    This is the first salad dressing I tried to make myself. Incredibly good! One of the best dressings I’ve ever put in my mouth. Can’t recommend this recipe highly enough!

    Reply

  2. Liz Nelson

    Russian Tea Room Russian Dressing - CopyKat Recipes (6)
    Again I love to make my salad dressing at home. This one is not as simple as the vinaigrette as I usually make but well worth the effort. It was so good! I will be making this one for my company that come instead of buying the bottled stuff at the store.

    Reply

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Russian Tea Room Russian Dressing - CopyKat Recipes (2024)

FAQs

Russian Tea Room Russian Dressing - CopyKat Recipes? ›

Typically piquant, it is today characteristically made of a blend of mayonnaise and ketchup complemented with such additional ingredients as horseradish, pimentos, chives, mustard, and spices.

What is Russian salad dressing made of? ›

Typically piquant, it is today characteristically made of a blend of mayonnaise and ketchup complemented with such additional ingredients as horseradish, pimentos, chives, mustard, and spices.

What is similar to Russian dressing? ›

Russian dressing is similar to Thousand Island dressing, in that they are both made with a mayonnaise and ketchup base.

Is Russian dressing the same as Thousand Island? ›

The ingredient that differentiates Russian dressing from Thousand Island is—drumroll, please—horseradish. When you have Russian dressing accenting a hearty sandwich like a Reuben, the horseradish can be hard to detect, especially when you've got the sharp, funky flavors of sauerkraut to contend with.

What is Ken's Russian dressing? ›

Ken's Deluxe Russian Dressing is a creamy, full-bodied delight. The perfect blend of sweet ketchup, mayonnaise, and relish with mild spicy notes from chili sauce and red bell pepper. A flavor-forward Russian dressing with sweetness and tang.

Is Kraft making Russian dressing? ›

Incredibly versatile, you can use Kraft Russian Dressing to top your favourite salads, as a marinade for chicken, or as a dip for vegetables such as carrots or broccoli – the possibilities are endless!

Where is Russian dressing made? ›

Russian dressing typically is served with corned beef, Swiss and sauerkraut on a Reuben sandwich. The mayo and ketchup concoction – often dressed up with horseradish and spices – was created in Nashua, New Hampshire.

Can you substitute Thousand Island dressing for Russian dressing? ›

They both start with mayonnaise and tomato-based chili sauce or ketchup and then diverge from there. Here are the key differences. Thousand Island dressing: One of the typical differences between the two is the addition of relish in Thousand Island dressing, giving it a touch more sweetness and texture.

Why is Russian dressing called Thousand Island? ›

It was most likely invented by Sophia LaLonde and named for the Thousand Islands region between northern New York and southern Ontario, Canada. Per Eater, Russian dressing might be getting phased out—at least the name is. Whether people use one recipe or another, they tend to dub it Thousand Island to avoid confusion.

Is California French dressing the same as Russian dressing? ›

A French dressing is rooted in oil, vinegar, Dijon mustard, ketchup, minced shallot or garlic, sugar, and paprika. On the other hand, the Russian dressing mainly comprises mayonnaise, ketchup, hot sauce, minced onion, pickle horseradish, and paprika.

What is a Rachel sandwich made of? ›

The Rachel sandwich is one of several variations on the famous sandwich. Instead of the classic corned beef and sauerkraut, the Rachel is usually made with turkey or pastrami and coleslaw. Both sandwiches are made with Swiss cheese and rye bread.

What's the difference between French and Russian dressing? ›

Russian dressing combines mayonnaise, ketchup, spices, and horseradish, while French dressing typically contains mayo, ketchup, vinegar, sugar, onion, and garlic (via Thrive Cuisine).

Is Russian dressing the same as Catalina? ›

Russian dressing typically contains mayonnaise and horseradish. Together, these two ingredients give Russian dressing a much more decadent creaminess than Catalina Dressing. In contrast, Catalina Dressing contains vegetable oil and vinegar, which thin the dressing and make it less rich and more pourable.

What is Ukrainian dressing? ›

The most famous Ukrainian clothing items are the embroidered shirt (vyshyvanka), a cloth sash and a vinok flower crown. The clothing styles differed between the four macroregions of Ukraine: Polissia, Lisostep, Step and Carpathians.

What does Kraft Russian dressing taste like? ›

Kraft Russian Dressing is made with a creamy texture and a delicious sweet tomato tang that is sure to please. Use Kraft Russian Dressing to top your salads, as a marinade, or as a dip for vegetables such as carrots or broccoli.

What are the ingredients in Kens Russian dressing? ›

Soybean Oil, Tomato Puree (Water, Tomato Paste), Sugar, Distilled Vinegar, Sweet Pickle Relish (Cucumber, Spices [Including Celery Seed], Red Bell Pepper, Turmeric), Water, Egg Yolk, Contains Less Than 2% Of Salt, Mustard Flour, Onion,* Sodium Benzoate And Potassium Sorbate (Preservatives), Propylene Glycol Alginate, ...

Is Catalina and Russian dressing the same? ›

While the two dressings share many of the same core ingredients, they are not identical. Both Catalina Dressing and Russian dressing contain Worcestershire sauce, ketchup, and paprika. This combination of ingredients gives both dressings their sweet and savory tangy flavor.

What is the difference between French dressing and Russian dressing? ›

French dressing, while also reddish in color from ketchup and paprika, is more of a traditional vinaigrette with a base of oil and vinegar. Russian dressing is spicier and more piquant thanks to the addition of chili sauce, horseradish, and hot sauce.

Is Russian dressing same as French or Catalina? ›

Russian dressing combines mayonnaise, ketchup, spices, and horseradish, while French dressing typically contains mayo, ketchup, vinegar, sugar, onion, and garlic (via Thrive Cuisine).

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